Resilient Dairy Landscapes
- Project Dates: 2018-2022
- Project Leader: Mark Reed
- Staff: Mark Reed, Jenny Gilroy, Gav Stewart and Lynn Frewer with colleagues from Universities of Liverpool and Leeds, Nestle, 3Keel and Business in the Community
- Sponsors: Funded by the Global Food Security’s ‘Resilience of the UK Food System Programme’ with support from BBSRC, ESRC, NERC and Scottish Government
The Resilient Dairy Landscapes project is exploring the trade-offs between farmers’ livelihoods, the natural environment and the stable supply of reasonably priced dairy products, to find better ways of working in the face of unpredictable future societal, environmental and climate change.