Skip to main content

Delivering the goods

Delivering the goods

7 June 2021

Event for food and drink businesses

The National Innovation Centre for Rural Enterprise (NICRE) is co-hosting an interactive event for food and drink businesses to help realise their full net-zero potential and move towards sustainable delivery.

'Delivering the goods' takes place online on Wednesday 30 June, 9.30am-noon - book a place.

Food and drink businesses, net zero

Register to attend

Find out about:

  • Moving towards net zero
  • New transport methods — clean transport and decarbonising last-mile logistics
  • How other companies are implementing alternative green deliveries
  • The chance to take part in future design sprints to help businesses move towards their sustainable goals

Speakers:

Paul Irwin-Rhodes, Greggs

Ben Evans, Cake Stories

Ed Pegram, Raleigh UK

Beate Kubitz, Cargodale

Nick Mason, ZMOVE

Organisers:

This event is a collaboration between:

Ahead of the event on Wednesday 30 June, the partners are inviting food and drink businesses to complete a short survey to find out key barriers and opportunities for low-carbon logistics and transport in the sector.

The research will inform innovation projects and business support workshops to delivering a better transition to net zero and guide the event. The survey closes on Friday 25 June.

For more information about NICRE email nicre@newcastle.ac.uk. To keep up to date, sign up for updates or follow on Twitter, LinkedIn or Facebook.